Q:
Now, you mentioned how the wind changes, how the wind affects. How
does the wind affect the car? Where, in particular?
RB: Well, I felt it when I started my lap, I went to the
bank, and it was very gusty, and the car was moving around a little
bit more. And so, you know, in a way, you just want to be precise
more than actually be out in front because you quite easily can
make a mistake in those circumstances, even though the car was behaving
quite well. And so it was nice to get it done.
Q:
In a way, your first sector was slightly slower, but you picked
up as you went through the sectors.
RB: Yeah, I've always thought if I was preparing the tires
or anything like this, but my car didn't feel as good as it should
on the first sector, but it did feel quite good from there onwards.
So, because the midseries is probably the longest one. It was good
to set a good time there.
Q:
Well done. Thank you very much. Michael, in fact, you were very
quick on the first sector, and if anything, it sort of just eased
away from you later on.
MS: No, not really. I mean, it went away in the second
sector, though the last sector I was even quicker. I just slided
around too much. I just couldn't keep it on track properly on line,
and there was a couple of corners against, and Rubens found a better
way to deal with it.
Q:
Have you been happy with today.
MS: We are in the front row. I'm fighting against Rubens,
who has done a fantastic weekend. He's been very strong all weekend
long, and that's the way it is. That's the way we push each other.
Q:
But you have had bigger margins in other circuits over the rest
of the opposition.
MS: Yeah, I did, but maybe Rubens didn't get it together
as good as I did at that stage, and now he got it together just
perfectly.
Q:
You've had phenomenal record in the past races and never finished
lower than second.
MS: Obviously, I still aim for one up and then my lowest
one, but that's going to be the interesting one between us tomorrow
and as well, Takuma and Jenson and whoever is in the position of
doing so.